TANK MAP
A visual overview of your tanks and spaces
See at once where each vessel is, what it contains, how full it is and which LOT it belongs to.
- Fill level
- Wine color
Illustrative feature visualization
Multiple maps and spaces
A winery rarely has one single room. You can keep a separate map for each space and move between them.
- Main tank hall
- Underground cellar
- Barrel store
- Outdoor area
- Small tanks and IBCs
At-a-glance information
Each vessel on the map carries the information you usually have to look up in several places.
- Vessel code
- Capacity
- Current volume
- Fill percentage
- Current LOT
- Wine type and color
- Empty or active status
Visual vessel rendering
Vessels are drawn as recognizable objects, filled from the bottom up in proportion to their actual content.
- Vertical tanks
- Horizontal tanks
- Barrels
- Other vessels
- White, rosé, red and orange color states
- Overfill warning
- Multiple LOT indication
Map interaction
The map is made for daily use: find a vessel quickly and open its details without leaving the view.
- Zoom
- Pan
- Fit to view
- Labels
- Filters
- Selection
- Detail drawer
Map editing
You arrange the map to match your real space, once, and then keep using it as a working view.
- Drag and place
- Resize
- Rotation
- Shape
- Zones
- Grid and background
- Multiple maps
The map changes only the visual layout. It does not directly change vessel content, volume or production movements.
Why wineries use it
- Faster orientation
- Easier tank identification
- Better communication between team members
- Immediate visual occupancy overview
- Useful during harvest and production planning
Frequently asked questions
See the Tank Map in a presentation
We will set out your own spaces and vessels, so you can see how the map works with your cellar.